Is Cheese Kottu authentic Sri Lankan food.
Asked about 21 hours agoViewed 343 times
J
Jackson N.•110 rep•122
I see it on every menu. Is it a traditional dish or just made for tourists.
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asked about 21 hours ago
J
Jackson N.•110 rep•1asked about 21 hours ago
J
Jackson N.•110 rep•12 Answers
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Cheese Kottu is a massively popular, relatively modern evolution of the highly traditional Kottu Roti. While ancient Sri Lankans were not melting processed cheese over their flatbread, it is absolutely a genuine local street food invention.
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answered about 21 hours ago
R
Ruwan M.•7570 rep•117
Locals, especially the younger generation, absolutely adore it as a late night comfort food. It is incredibly rich, heavily spiced, and the melted cheese perfectly balances the intense chili heat. You must try it.
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answered about 21 hours ago
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Amali K.•6470 rep•1You must be logged in to post an answer.
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