3 Answers from travellers
✓Accepted Answer
23
Beginner tips for cooking classes: (1) Book with reputable operator (reviews matter). (2) Start with beginner-level. (3) Bring reasonable gear (rentals available). (4) Communicate skill level honestly. (5) Follow safety briefings. (6) Ask questions freely — instructors expect it.
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Priya J.•11800 rep•132
10
Additional: hydrate before/during/after, wear appropriate sun protection, tip instructors 10-15% for great service. Practice basic phrases (Ayubowan, stuti). Bring positive attitude and open mind — Sri Lankan hosts warm and welcoming.
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Sunil W.•15170 rep•1You must be logged in to post an answer.
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