Western Quality Season Dimbula tea manufacture: trade wind impact on aromatic monoterpenes?

The Western Quality Season brings clear, sunny days followed by dry, cold nights across Dimbula and Talawakelle. These weather shifts cause mild botanical stress in the Camellia sinensis leaf, which inhibits rapid vegetative flush and concentrates volatile aromatic monoterpenes. Dimbula invoices manufactured during this window yield clean, bright, copper-hued liquors characterized by crisp, jasmine-like floral notes and clean astringency, distinct from the lighter, champagne-delicate profile of high-elevation Nuwara Eliya teas.