What exactly are egg hoppers and when do you eat them?

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Isaac D.385 rep1

I keep hearing about bowl shaped pancakes. Do local hotels serve them for breakfast.

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3 Answers from travellers

Accepted Answer

Egg hoppers are delicious, bowl shaped pancakes made from fermented rice flour and coconut milk, with an egg cracked directly into the center while it cooks.

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Kasun D.44880 rep1

You eat them by tearing off the crispy edges and dipping the soft egg center into spicy seeni sambol or a rich dhal curry.

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Ruwan M.37590 rep1

Almost all good hotels and local guesthouses serve them for breakfast. They are an absolute staple of Sri Lankan morning cuisine.

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Amali K.40060 rep1

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