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8
Yes, almost every local cooking class heavily features vegan dishes simply because traditional rural Sri Lankan food is naturally plant based, utilizing fresh vegetables, lentils, and rich coconut milk.
8
A
Amali D.•28720 rep•136
You can easily request the instructor at places like Sea View Clay House to completely omit the standard Maldive fish flakes from the sambols, ensuring your entire feast is strictly vegan.
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Sumudu K.•35550 rep•1You must be logged in to post an answer.
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