Health concerns drinking palm toddy and eating Jaffna food
5 Answers from travellers
Outdated Information: This answer is over 6 months old. Prices, schedules, or availability may have changed. Please verify current information before making travel plans.
The food is very safe in terms of hygiene because it is cooked fresh. However, the health concern is the SPICE level. Authentic Jaffna crab curry uses heavily roasted fiery chili. If you have a weak stomach for spice, ask for "tourist mild." For the palm toddy, only drink it before 10 AM. Afternoon toddy ferments in the heat and will definitely upset your stomach.
I had the spicy crab curry and was sweating buckets, but it was the best meal of my life.
Drink it out of the folded palmyra leaves if they offer it. Great cultural experience.
Very mildly. It tastes more like sweet, slightly fizzy coconut water in the early morning.
You must be logged in to post an answer.
Log in to answerRelated questions
- Finding authentic Jaffna toddy and local food culture4 answers
- Is Jaffna worth the long journey from Colombo? What to see and how to get there.2 answers
- Jaffna — is it worth making the trip to the north, and what should I actually do there?3 answers
- Health concerns drinking palm toddy and eating Jaffna food5 answers
- Health concerns with authentic Jaffna food and local palm toddy4 answers
- Health concerns with spicy Jaffna crab curry and fresh toddy5 answers
Join a Crew
Kandy Perahera Live Tonight
Perahera Seats, Hotels & Roads
Dalada & Perahera Culture