Safety and health concerns trying palm toddy and spicy food in Jaffna
Asked about 7 hours agoViewed 1005 times
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Palmyra toddy is a cornerstone of Jaffna heritage. It is perfectly safe and even considered healthy if drank fresh early in the morning before it ferments heavily. However, the local taverns (Kallu Thaavaram) are very rustic. Go with a local guide if possible. As for food, Jaffna crab curry is notoriously spicy, so ask for a mild version if you have a weak stomach.
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answered about 7 hours ago
G
Gayan S.•2000 rep•139
Make sure to go before 10 AM. After noon, it gets very sour and highly alcoholic in the sun, which can definitely cause an upset stomach.
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answered about 7 hours ago
J
Jack O.•1045 rep•214
We drank it out of folded palmyra leaves. It was intense but the locals were super friendly once they realized we just wanted to try it.
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answered about 7 hours ago
M
Mia V.•790 rep•2You must be logged in to post an answer.
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