What do local Sri Lankans actually eat for daily meals.
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The absolute core staple daily meal is traditional rice and curry. It typically features a massive mound of steamed white or red rice surrounded by several incredibly flavorful vegetable curries creamy dhal and a spicy coconut sambol.
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answered about 5 hours ago
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Sumudu K.•1550 rep•142
For dinner locals frequently enjoy string hoppers which are delicate steamed rice flour noodles or they buy massive satisfying plates of heavily spiced chopped kottu roti directly from bustling late night street food stalls.
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answered about 5 hours ago
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Nuwan D.•1260 rep•1You must be logged in to post an answer.
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